Rice Protein

Rice protein, made from brown rice, is a plant-based protein that offers several health benefits, particularly for those with dietary restrictions. It provides a hypoallergenic, easily digestible source of protein, making it ideal for people with sensitivities to dairy, soy, or gluten. Although it is lower in certain amino acids compared to other proteins, it still supports muscle growth and recovery when combined with other protein sources. Rice protein is also rich in antioxidants and helps improve metabolism, contributing to weight management. Additionally, it promotes heart health by assisting in lowering cholesterol and may help regulate blood sugar levels, supporting overall energy and vitality.